Tuesday 22nd September
Chicken Cacciatore with Herby Potatoes & Green Beans
Paired with - Tenuta Il Cascinone, Soliti, Merlot, Piemonte, 2018 £11.5
Wednesday 23rd September
Courgette, Feta & Mint Spanakopita with Roasted Peppers & Rocket Salad
Paired with - Athanasiou Winery Assyrtiko,Peloponnese, Greece, 2019 £13
Thursday 24th September
Goan Fish Curry with Coriander Rice & Okra
Paired with - La Crotta di Vegneron, Petite Arvine, Valle d’Aosta, 2017 £16
Friday 25th September
Steak Sandwich with Beetroot, Roasted Garlic Aioli, Onion Relish, Tomato & Lettuce
Add Sweet Potato Fries £5
Paired with - Bernard Baudry, Les Granges, Cabernet Franc, Chinon, Touraine, 2019 £20
Beef Cheek Croquettes with Horseradish Aioli
Chicken & Lime Leaf Spring Rolls with Chilli Jam
Pumpkin, Sage, Pine Nut & Goats Cheese Tart
Pear, Hazelnut & Dark Chocolate Pavlova
Blackberry Cobbler with Clotted Cream
How does it work?
- Weekly menus will be posted online via our website and social media pages.
- You can either order for 1 day, 1 week or 1 month. Kids meals are available on request.
- All dietary requirements can be catered for.
- Meals are designed to be reheated in microwave or oven.
- Paper free cooking instructions will be emailed upon receipt of payment.
- Vegetarian options available on request
How do I order?
- Please place your order using the following form - Order form. Orders are to be placed before 10pm for the next day.
How do I pay?
- Payments via BACS or Revolut
What are the delivery times?
- Delivery is between 3pm - 6pm Tuesday – Friday
How much does it cost?
- Dinner for 2 = £25
- Add on – Starters or desserts £5 each
- Optional wine pairing available by Streatham Wine House (see menu for pairing price)