Order for week commencing 03/08/2020

Tuesday 4th August

Spanish Chicken, Chorizo and Manchego Pie, Patatas Bravas & Garden Salad

Spanish Vegetable and Manchego Pie, Patatas Bravas & Garden Salad

Cramele Recas, Frunza Pinot Noir, Banat, Romania, 2019 £11

Wednesday 5th August

Beef Shin Lasagne, Garlic Bread and Green Salad

Veg Lasagne, Garlic Bread and Green Salad

Fatalone, Primotivo, Gioia del Colle, Puglia, 2019 £17.5 

Thursday 6th August

Chicken Katsu Curry, Rice and Smacked Cucumber Salad

Aubergine Katsu Curry, Rice and Smacked Cucumber Salad

Altolandon, Enblanco de Altolandon, Manchuela, Spain, 2019 £14 

Friday 7th August

Jumbo Fish Finger Sandwich, Hand-Cut Chips, and Tartare Sauce

Raventos i Blanc, Blanc de Blanc Cava, Catalunya, Spain, 2017 £20

Starters

Artichoke, Parmesan and Pine Nut Arancini with Basil Pesto Aioli

Tempura Broccoli with Comte

Pork San Choi Bao with Julienne Veg & Chilli Jam

Desserts

Apple and Cinnamon Pie with Vanilla Cream

Caramelised Peaches with Brioche Crumb and Spiced Rum Mascarpone

Order for week commencing 03/08/2020

FAQS

How does it work?

  • Weekly menus will be posted online via our website and social media pages.
  • You can either order for 1 day, 1 week or 1 month. Kids meals are available on request.
  • All dietary requirements can be catered for.
  • Meals are designed to be reheated in microwave or oven.
  • Paper free cooking instructions will be emailed upon receipt of payment.
  • Vegetarian options available on request 

How do I order?

  • Please place your order using the following form -  Order form. Orders are to be placed before 10pm for the next day.

How do I pay?

  • Payments via BACS or Revolut

What are the delivery times?

  • Delivery is between 3pm - 6pm Tuesday – Friday

How much does it cost?

  • Dinner for 2  = £25
  • Add on – Starters or desserts £5 each
  • Optional wine pairing available by Streatham Wine House (see menu for pairing price)

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