May

Starters

Marinated Burrata 

Vine Ripened Tomatoes | Gremolata | Basil & Shallot Vinaigrette (V) (GF)

Serrano Ham, Peach & Pine Nuts

Broad Beans  | Raw Peas | Whipped Feta Dressing (GF)

Scallop Ceviche

Crispy Taco | Guacamole | Jalapeno & Lime Mayo | Coriander (GF) (DF)

 

Mains

Dukkha Roasted Lamb Rump 

Caponata Stuffed Courgette Flower | Courgette Fritter | Salsa Verde | Lamb Jus (GF) (DF)

Herb Crusted Sea Bass 

Crushed Jersey Royals | Sauce Vierge | Spring Herb & Broad Bean Salad (DF)

Spanakopita 

Roasted Peppers | Grilled Courgette | Rocket Salad (V)

 

Desserts

Dark Chocolate & Sea Salted Caramel Tart

Lime Crème Fraiche | Honeycomb | Raspberry

Lemon Curd Tart

Blueberry Jam | Torched Meringue | Vanilla

Strawberry & Clotted Cream Pavlova

Roasted White Chocolate | Strawberry Syrup | Mint (GF)

 

FAQs

How does it work

  • Minimum 2 couples / maximum 6 couples
  • Saturday night only 
  • All dinner party guests must choose the same dish for each course from the menu
  • 1 week notice is required

How much does it cost?

  • 3 course meal = £100 / couple
  • Wine pairing price on request
  • Free delivery local. Delivery to other postcodes available on request.


How do I order?

You can book your Luxury Virtual Dinner Party by emailing info@thepickledfork.com or calling us on 07523110860.

When will I receive my order?

Drop off is on Saturday (day of party) between 4pm-6pm

What else do I get?

All of your guests will receive paperless cooking / reheating instructions via email. You will also receive menu place cards for each guest. We will also be creating some short movies for each course so you can make it look spectacular when plating up!


If you have any questions please don’t hesitate to give us a call on 07523110860.