May
Starters
Marinated Burrata
Vine Ripened Tomatoes | Gremolata | Basil & Shallot Vinaigrette (V) (GF)
Serrano Ham, Peach & Pine Nuts
Broad Beans | Raw Peas | Whipped Feta Dressing (GF)
Scallop Ceviche
Crispy Taco | Guacamole | Jalapeno & Lime Mayo | Coriander (GF) (DF)
Mains
Dukkha Roasted Lamb Rump
Caponata Stuffed Courgette Flower | Courgette Fritter | Salsa Verde | Lamb Jus (GF) (DF)
Herb Crusted Sea Bass
Crushed Jersey Royals | Sauce Vierge | Spring Herb & Broad Bean Salad (DF)
Spanakopita
Roasted Peppers | Grilled Courgette | Rocket Salad (V)
Desserts
Dark Chocolate & Sea Salted Caramel Tart
Lime Crème Fraiche | Honeycomb | Raspberry
Lemon Curd Tart
Blueberry Jam | Torched Meringue | Vanilla
Strawberry & Clotted Cream Pavlova
Roasted White Chocolate | Strawberry Syrup | Mint (GF)
FAQs
How does it work
- Minimum 2 couples / maximum 6 couples
- Saturday night only
- All dinner party guests must choose the same dish for each course from the menu
- 1 week notice is required
How much does it cost?
- 3 course meal = £100 / couple
- Wine pairing price on request
- Free delivery local. Delivery to other postcodes available on request.
How do I order?
You can book your Luxury Virtual Dinner Party by emailing info@thepickledfork.com or calling us on 07523110860.
When will I receive my order?
Drop off is on Saturday (day of party) between 4pm-6pm
What else do I get?
All of your guests will receive paperless cooking / reheating instructions via email. You will also receive menu place cards for each guest. We will also be creating some short movies for each course so you can make it look spectacular when plating up!
If you have any questions please don’t hesitate to give us a call on 07523110860.